MSG Free
Open 7 days a week
11:00 a.m. - 9:00 p.m.
1228 West Main Street
Bozeman, MT 59715
Carry Out Phone No.
(406) 587-5168
Order Carry Out Online using EatStreet:
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Monday through Sunday, 11:00 am to 3:00 pm
Served w/ Crab meat Wonton, Fried Rice & Egg Drop Soup
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Served for two persons or more.
(A) 160 Family Dinner The (A) dinner includes a choice of Egg Drop soup or Hot & Sour soup, Egg Roll and Fried Wonton for appetizers, Egg Fried Rice or Steam Rice. ENTREE: ALMOND CHICKEN |
(B) 161 Family Dinner The (B) dinner includes a choice of Egg Drop soup or Hot & Sour soup, Barbecued Spare Ribs and Egg Roll for appetizers, Egg Fried Rice or Steam Rice. ENTREE: CHICKEN WITH SNOW PEA PODS |
Shrimp and chicken stir fried in white wine sauce with Chinese vegetables.
Tender shrimp, chicken and pork dipped in egg batter and deep fried, served in tantalizing sweet and sour sauce.
Beef, chicken and jumbo shrimp stir fried in white wine sauce with Chinese vegetables.
Fresh Prawns marinated in egg white and Chinese wine mixture stir fried with onion, ginger, and specially prepared Chinese tomato sauce, then topped with a hot pepper oil to give an exquisite flavor.
Large whole prawns sauteed with snow peas, mushrooms, baby corn and carrots. Blended with egg white sauce. Served in a lake of broccoli.
Sauteed tender beef with jumbo shrimp, scallops and fresh Chinese vegetables in special brown sauce. Served on a sizzling hot platter.
Pork, beef, chicken, jumbo shrimp, and scallops with broccoli, baby corn and Chinese cabbage. Served on a sizzling patter.
Jumbo shrimp, scallops, snow peas, baby corn, mushrooms with Chinese vegetables. Served on sizzling hot platter.
Seafood lovers delight, Generous servings of shrimp cooked two different ways. A beautiful decorated colorful dish that offers a feast for the eyes as well as for the appetite. A good opportunity to try shrimp.
Lightly battered shrimp smothered with a hot and spicy Chinese red sauce and garnished with broccoli.
Egg battered shrimp served in a creamy white wine sauce with honey roasted walnuts.
Shrimp, beef and chicken sauteed with mushrooms, water chestnuts and peanuts. A hot and spicy dish of Szechuan.
Egg rolls, Crispy Prawns, Silver Wrapped Chicken, Barbequed Spare Ribs, Crabmeat Wontons, and Barbequed Beef.
Tender shrimp breaded and deep fried, served in tantalizing sweet and sour sauce.
Tasty shrimp stir fried in a wok with sweet and crispy snow peas.
Shrimp with cashew nuts, diced water chestnuts, mushrooms, carrots and bell peppers.
A bundle of shrimp with mushrooms, water chestnuts, peas, carrots and chopped onions simmered in egg and white sauce.
Flavored shrimp sauteed with broccoli in a delicious garlic sauce. A popular dish.
A specially recommended dish. Tender shrimp cooked with bamboo shoots, broccoli, water chestnuts, Chinese cabbage and mushrooms in a white sauce.
Snow peas, bamboo shoots, carrots and Chinese cabbage delicately sauteed with scallops in white sauce.
Tasty scallops with mushrooms and water chestnuts simmered in a delicious garlic sauce.
Fresh scallops stir fried in a special hot tomato sauce with minced garlic and chopped onions.
Tender sliced beef sauteed with green cabbage, bamboo shoots, green onions and carrots, green peppers and yellow onions, a spicy dish of Szechuan.
Tender sliced beef sauteed with snow peas, mushrooms, water chestnuts, bamboo shoots, carrots and Chinese vegetables in a brown sauce.
A fine family favorite. Slices of tender beef with broccoli in a delicious garlic sauce.
Tender sliced beef with green peppers and onions. It is a popular dish.
Tender beef sauteed with green onion, and yellow onions, garnished with rice noodles.
Tender beef breaded and seasoned with the aromatic thin pieces of dried tangerine peel. The excellent flavor of the wild pepper and tangerine are brought out at the same time.
Large pieces of lightly battered beef served with hot and spicy sesame sauce on a bed of crispy noodles and lettuce.
Tender sliced beef sauteed with snow peas, mushrooms, water chestnuts, bamboo shoots and Chinese vegetables in Black Bean sauce
Succulent slices of beef sauteed with black mushrooms, bamboo shoots, snow peas and Chinese vegetables in brown sauce.
Slices of beef with snow peas, carrots, water chestnuts and Chinese vegetables.
Tender pork dipped in egg batter, deep fried and served in a tantalizing sweet and sour sauce.
Lean pork first prepared in a special barbeque sauce, then cut in pieces and sauteed with Chinese vegetables.
Marinated pork cut in string style, sauteed with water chestnuts, carrots and a mixture of garlic sauce.
Slices of pork are first boiled then fried and spiced to create an unusual dish which is both sweet and hot at the same time.
Lean pork, scrambled eggs, scallions, enriched by adding mushrooms and bamboo shoots and served with four thin pancakes.
A real all-time favorite. Sliced pork served with water chestnuts, mushrooms and peanuts. A hot spicy dish of Szechuan.
Tender pork sauteed with green onions, and garnished with rice noodles.
Tender chicken sauteed with green onions, and garnished with rice noodles.
Tender chicken dipped in egg batter and deep fried, served in a tantalizing sweet and sour sauce.
Sliced chicken sauteed with snow peas, mushrooms and Chinese vegetables.
Diced chicken sauteed with mushrooms and celery then garnished with almonds.
Dice chicken sauteed with mushrooms, water chestnuts, carrots, bell peppers and garnished cashews.
Sliced chicken, stir fried with snow peas, carrots and water chestnuts.
A real all-time favorite. Diced chicken with peanuts, water chestnuts, and mushrooms. A spicy dish of Szechuan.
Chicken sauteed with carrots, green peppers and celery plus hot red peppers. An ultimately imaginative Szechuan dish.
Slices of chicken breast marinated in sherry, breaded and deep fried. Garnished with lemon sauce and served on a bed of lettuce.
Diced chicken dipped in light batter. Served with hot and spicy chef's special sauce and garnished with broccoli.
Tender sliced chicken sauteed with fresh Mango.
Tender all white meat chicken, breaded and served in sweet and spicy sauce. Garnished with peas and carrots.
Tender sliced chicken breaded and deep fried, served in a creamy white wine sauce, and generously garnished with honey roasted walnuts.
Slices of chicken with snow peas, mushrooms, water chestnuts, bamboo shoots and carrots in a hot spicy garlic sauce.
Slices of chicken sauteed with green peppers and onions in a hot spicy curry sauce.
Diced chicken dipped in a light batter. Served with hot and spicy sesame sauce on a bed of crispy noodles and lettuce.
A fine family favorite. Sliced chicken with broccoli in a delicious white sauce.
Shredded chicken, scrambled eggs, scallions and bamboo shoots served with four thin pancakes.
Succulent slices of chicken sauteed with snow peas, mushrooms, water chestnuts, bamboo shoots, carrots and Chinese vegetables in a hot spicy Black Bean sauce.
Mushrooms, water chestnuts, carrots, baby corn, bamboo shoots and Chinese cabbage, all sauteed in a white sauce.
Deep fried tofu cooked with Chinese vegetables in a specially prepared sauce. This dish has been greatly liked by many vegetarians.
Tender delicious tofu cooked in hot tomato Szechuan sauce.
A delicious broccoli dish!
Black mushrooms, snow peas, bamboo shoots and Chinese vegetables sauteed in oyster sauce.
A favorite dish of vegetarians. Black fungi, carrots, bamboo shoots and scallions, stir fried with scrambled egg served with four Chinese pancakes.
Choose your tofu, either deep fried or simply sauteed in a hot and spicy black bean sauce.
Served with steamed rice.
Served with crispy noodles.
Served with soft noodles.
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Chinatown Restaurant
1228 West Main Street, Bozeman, MT 59715
(406) 587-5168